Top Chef: Just Desserts: Season 2 | Rotten Tomatoes (2024)

2011 Special Interest Reality List

Reviews Twelve of America's best pastry chefs gather in Los Angeles for a dessert competition. Read More Read Less Watch on Vudu Premiered Sep 27 Buy Now

Episodes

Episode 1 Aired Aug 24, 2011 Showpiece For their first elimination challenge, the chefs are tasked with creating a showpiece based on a popular fairy tale. Details Episode 2 Aired Aug 31, 2011 Sweet Symphony To celebrate the Los Angeles Philharmonic, the chefs must create a cake experience in three movements to be served to the symphony members and patrons after their performance. Details Episode 3 Aired Sep 7, 2011 Villa Rosa A challenge to develop a complex flavor within a tiny space; creating the ultimate "Dessert Delight" flavors. Details Episode 4 Aired Sep 14, 2011 Pure Imagination The 40th anniversary of "Willy Wonka and the Chocolate Factory." Details Episode 5 Aired Sep 21, 2011 Make a Splash A task to create a candy bar; frozen treats to serve on a hot day. Details Episode 6 Aired Sep 28, 2011 Sabotage A Beastie Boys-inspired dessert for a street event. Details Episode 7 Aired Oct 5, 2011 Death by Chocolate Perfect pairings of coffee and donuts; a chocolate showpiece. Details Episode 8 Aired Oct 12, 2011 Step Right Up Classic carnival cuisine. Details Episode 9 Aired Oct 19, 2011 Dessert in Disguise The chefs must create a dessert that doesn't look the way it tastes. Details Episode 10 Aired Oct 26, 2011 Finale The final three chefs will compete. Details

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Photos

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Top Chef: Just Desserts — Season 2

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Critics Reviews

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Top Chef: Just Desserts: Season 2 | Rotten Tomatoes (1) Andy Dehnart Reality Blurred They've had fun challenges, like the Willy Wonka one, and a few crazy contestants (though nothing like last season), but it just seems to lack the spark the first season had. Mar 21, 2020 Full Review Read all reviews

Audience Reviews

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Season Info

Network
Bravo

Rating
TV-14

Genre
Special Interest, Reality

Original Language
English

Release Date
Aug 24, 2011
Top Chef: Just Desserts: Season 2 | Rotten Tomatoes (2024)

FAQs

What happened to Morgan from Top Chef Just Desserts? ›

A former "Top Chef: Just Desserts" season one contestant, Morgan Wilson, was indicted on Oct. 6 on three second-degree felony counts of possession of child p*rnography in Plano, Tex., according to The Plano Star-Courier.

What happened to Seth from Top Chef Just Desserts? ›

Ambulances cart him away! Head judge Johnny Iuzzini comes back to stew room to tell them, "Seth is no longer going to be with us. He's had an anxiety attack and he's not going to be able to continue in the competition." The other contestants are worried about him, but relieved that he is gone.

Who won Top Chef Just Desserts Season 2? ›

A second season was announced on February 3, 2011. The show premiered on August 24, 2011. The second season had 10 episodes and the finale aired on October 26, 2011. Chris Hanmer was declared the winner.

What is the most controversial Top Chef? ›

In probably the biggest scandal in 'Top Chef' history, Cliff Crooks was sent home for, well, hazing, fellow cheftestant Marcel Vigneron. Cliff, Elia, and Ilan had the brilliant idea of shaving Marcel's head (after shaving their own of course), but Cliff forcefully held down Marcel to make it happen.

Why did Top Chef Just Desserts get Cancelled? ›

In pretty much a fluff piece about the Top Chef brand and its infusion of "fresh ingredients" — it includes news that Bravo bravely passed on making Top Chef-branded Christmas ornaments and clogs — Variety writes that Top Chef Just Desserts "was canceled after the detail-oriented nature of the subject proved too ...

What is Johnny Iuzzini doing now? ›

Since leaving Restaurant Jean Georges, Johnny has started his own pastry consulting company, aptly named Sugar Fueled Inc and participates in many national food festivals. In addition to being active with numerous charities and initiatives, Johnny is a Chef Ambassador for Family Reach Foundation.

What happened to Ashley on Top Chef? ›

She was the chef at Branzino in Seattle when she was a competitor on season six of Bravo's hit TV show Top Chef. After the show, she returned to New York City and worked with Alex Guarnaschelli at Butter and The Darby before heading the kitchen at The Waverly Inn.

What is Nick from Top Chef doing now? ›

Nick Wallace is the Founder/Chef of Nick Wallace Culinary, Nissan Cafe by Nick Wallace, Nick Wallace Catering, and the important Non-Profit Creativity Kitchen, giving kids and families the utmost attention inside the public schools, teaching and preparing the best experience ever. Nick works closely with local farmers.

What happened to the winner of Top Chef Season 2? ›

Season 2: Ilan Hall

Hall opened The Gorbals restaurants in Los Angeles and New York City, eventually closing both and debuting his latest hotspot, Ramen Hood, in Los Angeles in 2015.

Who were finalists Top Chef Season 2? ›

At the finale in Waikoloa Village, Hawaii, Ilan Hall battled Marcel Vigneron for the title of Top Chef. For the first time, a "Fan Favorite" was named based on online and phone voting and Sam Talbot (third place) was voted the Fan Favorite.

What is Sam from Top Chef Season 2 doing now? ›

He went on to work with Morgans Hotel Group, opening Imperial No. Nine, a chic sustainable seafood restaurant at the Mondrian SoHo, all while championing his philanthropic causes and publishing his first book, The Sweet Life: Diabetes without Boundaries.

What is Hosea from Top Chef doing now? ›

Boulder's lucky to be home to "Top Chef" Season 5 champion Hosea Rosenberg, whose restaurant, Blackbelly, is earning high praise from critics and locals alike. And whose newest venture, Santo, is a delicious take on the cuisine of Northern New Mexico.

What restaurant does Sarah from Top Chef work at? ›

a unique western kentucky dining experience

freight house is led by chef/proprietor sara bradley, runner-up on season 16 and season 20 all-stars of bravo's competitive cooking show top chef. she opened the doors to freight house in 2015 under the ethos food is more than just eating. your food has a story. many stories.

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